WebJan 14, 2024 · Frittata Recipe Serve this easy-to-make frittata as an appetizer or main course for brunch. It's delicious right out of the oven, at room temperature, or even as next-day leftovers. This recipe is adapted from the "Martha Stewart's Cooking School" cookbook. Serve this easy-to-make frittata as an appetizer or main course for brunch. Web1 day ago · Melt butter in a skillet over medium heat. Add asparagus and cook until crisp-tender. Remove and add leeks, and cook until tender. Whisk eggs, half-and-half, dill, salt, and pepper in a large bowl. To a greased dish, add asparagus, leeks, and diced tomatoes. Pour egg mixture over and sprinkle with goat cheese.
Frittata with Spinach, Olives and Chicken Sausage
WebOct 13, 2024 · 1½ cup cubed cooked chicken 1½ cup cooked broccoli florets, coarsely chopped ½ cup finely grated Parmigiano-Reggiano cheese 3 Tbsp. coarsely chopped … WebDec 6, 2013 · In large bowl, place tomatoes, chili, red onion and cilantro; sprinkle with 1/2 teaspoon salt. Add lime juice; mix well. Taste; add additional salt if necessary. Set aside to serve as a topping. 2 Heat oven to 350°F. 3 In large ovenproof skillet, heat olive oil over medium-high heat. Add green onions and bell pepper; cook 4 minutes. food bank in shreveport la
Broccoli Frittata {The BEST Easy Frittata Recipe} – …
WebMay 27, 2014 · 1/2 cup olive oil divided Salt and pepper to taste Here’s what you do: Step 1: Par Boil the Potatoes until you can insert a fork inside without resistance. Step 2: While potatoes are cooking remove Chicken Sausage from casing and sauté in a skillet. When browned remove and set aside. WebKeto Mexican Enchilada Frittata with Chicken is a savory hearty Mexican inspired breakfast or main meal. Serve with our Authentic Enchilada Sauce on top and as a side! Net Carbs 5g Ingredients US Customary Metric 8 Eggs 1 ½ cups Chicken breasts (cooked and shredded) 1 cup Monterey Jack cheese (grated) ¼ cup Heavy cream 3 tablespoons … WebSep 28, 2024 · Creamy Sun-Dried Tomato & Chicken Frittata. The only thing hard about this fantastic frittata is deciding when to serve it. Made with chicken, cheese and sweet and chewy sun-dried tomatoes, it’s wonderful for breakfast, lunch or dinner. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin. Go to Recipe. 7 / 15. ekg rhythm practice strips